Browse by Tag: farmstand

We Love ❤️ Partnerships

June 7, 2023 – 4:56 pm

It is so great to be back at the Northfield Farmers Market and have our on-farm farmstand open! Why? Because it is so wonderful to see all of our great customers, neighbors, and fellow farmers. AND we love the new ideas that come about when we get together and create great partnerships. Nothing like a […]

By Laura | Posted in Stories from the Farm | Also tagged , , , , , , | Comments Off on We Love ❤️ Partnerships

Overnight Pork Roast

June 7, 2023 – 4:35 pm

So this isn’t usually our favorite June recipe…but when the temps are hovering in the 50s (high!) and damp, it is both feasible & a nice way to add a little warmth to the house without feeling ridiculous for starting a fire or turning on the heat.   This is indeed our go-to slow cooked pork […]

By Laura | Posted in Eating from the Farm: Cooking Ideas | Also tagged , , , , | Comments Off on Overnight Pork Roast

BBQ Pork Butt Steaks or Country Style Ribs

May 25, 2023 – 1:47 pm

Some tips and info on those mysterious names of meat cuts from Grillin’ Fools.com   Our butcher calls them Country Style Ribs, but same cut. “The pork steak is cut from a pork shoulder, pork shoulder butt, pork butt or Boston butt which are all the same thing. The reason a cut of meat taken from the […]

By Laura | Posted in Eating from the Farm: Cooking Ideas | Also tagged , , | Comments Off on BBQ Pork Butt Steaks or Country Style Ribs

Farmstand Opens May 31st!

May 25, 2023 – 1:36 pm

We are excited to reopen the farmstand for the season with an ongoing committment to growing nutrient dense, regeneratively grown food. We are thrilled to be continuing and deepening our partnership with Hannah at Field Stone Farm to ensure a wide variety of delicious, fresh, regeneratively grown vegetables, meats and fruits. In addition to our […]

By Laura | Posted in Stories from the Farm | Also tagged , | Comments Off on Farmstand Opens May 31st!

Available from the Farm: May 30-June 3

May 25, 2023 – 11:07 am

The Farmstand opens May 31st and we’ll be at the Northfield Farmers market as well. Time to refresh your fridge and freezer with our regenerative, pasture-raised meats and so much more! New on offer, our own grass-fed, organically managed lamb and new pork sausages! The Farmstand opens for the season Wednesday, May 31 and you […]

By Laura | Posted in Available at our Farm Stand | Also tagged | Comments Off on Available from the Farm: May 30-June 3

Hello Growing Season!

May 13, 2023 – 3:52 pm

Welcome to Spring. The farm is starting to burst with lambs, buds, flowers, new products and even pasture grasses for our livestock to graze! The Farmstand will open for the season on May 31st and we are looking forward to the start of the Northfield Farmers Market on Tuesday, May 16th. This summer we are […]

By Laura | Posted in Stories from the Farm | Also tagged , , | Comments Off on Hello Growing Season!

Available from the Farm: Mid-May

May 13, 2023 – 3:44 pm

Time to refresh your fridge and freezer with our regenerative, pasture-raised meats and so much more! New on offer, our own grass-fed, organically managed lamb and new pork sausages! The farmstand doesn’t open until the end of May, but you can shop from us via the online Northfield Farmers Market or in person on Tuesdays […]

By Laura | Posted in Available at our Farm Stand | Also tagged | Comments Off on Available from the Farm: Mid-May

Available from Farm: Winter

November 21, 2022 – 12:24 pm

Stock up for joyous winter eating with our range of pasture-raised meats and more. New on offer, our own grass-fed, organically managed lamb!   Through December 3rd, Pre-order through our online farmstand, or stop into the Farmstand Thursdays, Fridays or Saturdays from 9am to 6 pm for Self-Serve Shopping.  Or shop from the online Northfield Farmers […]

By Laura | Posted in Available at our Farm Stand | Comments Off on Available from Farm: Winter

International Workshop on Agritourism in Vermont

August 7, 2022 – 2:00 pm

We were thrilled to be a part of welcoming folks from around the world to experience Agritourism in Vermont!

By Laura | Posted in In the News | Also tagged , , | Comments Off on International Workshop on Agritourism in Vermont

Farmstand Opens June 15th

May 30, 2022 – 4:45 pm

We reopen the farmstand with an ongoing committment to growing nutrient dense, regeneratively grown food. We are thrilled to be continuing and deepening our partnership with Hannah at Field Stone Farm to ensure a wide variety of delicious, fresh, regeneratively grown vegetables, meats and fruits. In addition to our regeneratively grown food, the farmstand stocked […]

By Laura | Posted in Stories from the Farm | Comments Off on Farmstand Opens June 15th