Browse by Tag: BBQ

BBQ Pork Butt Steaks

Some tips and info on those mysterious names of meat cuts from Grillin’ Fools.com “The pork steak is cut from a pork shoulder, pork shoulder butt, pork butt or Boston butt which are all the same thing. The reason a cut of meat taken from the shoulder of a pig is called a pork butt is […]

Farmers’ Barbecue Sauce

4 tablespoons maple syrup 2 tablespoons tomato paste 2 tablespoons Dijon mustard 4 tablespoons cider vinegar 2 tablespoons hot chile powder 1 teaspoon hot pepper sauce or other tasty peppers, or to taste 1 jalapeño or habenero pepper, chopped (wit h seeds) 1 teaspoon kosher salt 1 medium onion or shallot, chopped 1 green bell […]

Slow Roasted Goat Ribs with Black Raspberry BBQ Sauce

from Losing Creek Farm Bring a rack of ribs up to room temperature. Preheat oven to 450 degrees F. Slice a fresh clove of garlic and wipe cut side all over ribs.  You may cook the garlic slices in slits in the fat if desired. Place ribs on rack in a broiler pan or other […]