Come celebrate the wonderful, fresh tomato! Food and fun for all including an Heirloom Tomato Bar, Fresh Salsas, gazpacho, and more. We grow more than 10 varieties of tomato, from cherries to sauce to slicing – come give them a try, you might discover a new favorite! Thursday, Aug 22nd 5-7 pm. Have a snack, eat dinner with […]
Browse by Tag: tomatoes
Oven Candied Summer Tomatoes
August 29, 2012 – 8:48 pm
from The Splendid Table Lynne Rossetto Kasper notes, “Two condiments come out of this recipe: the tomatoes and their olive oil which becomes a roasted tomato oil I canít resist putting on everything — salads, bread, grilled fish, potatoes and into soups. Then again the tomatoes together with their roasted oil are heavenly over pasta” 2 […]
Farmers’ Barbecue Sauce
June 19, 2012 – 10:51 am
4 tablespoons maple syrup 2 tablespoons tomato paste 2 tablespoons Dijon mustard 4 tablespoons cider vinegar 2 tablespoons hot chile powder 1 teaspoon hot pepper sauce or other tasty peppers, or to taste 1 jalapeño or habenero pepper, chopped (wit h seeds) 1 teaspoon kosher salt 1 medium onion or shallot, chopped 1 green bell […]
Goat Meat Chili
May 2, 2012 – 11:53 am
This one should complement your Cinco de Mayo fare like a lime wedge to a margarita. Cheers to that. Its also a great gateway dish for those of you looking to try out that ground goat that keeps calling to you from the freezer. All other ingredients (other than spices) can be found at the […]
Annie’s Gazpacho
August 11, 2011 – 7:08 pm