Browse by Tag: chili

Chili con Carne,Beans & Tomatoes

From Mark Bittman’s How to Cook Everything with some liberties taken. Yes, we combine all of his variations into 1. Ingredients: 1 pound  dried beans (Black or King of the Early!) 1-2 lbs  ground pork or Italian sausage, ground turkey or other farm fresh meat 2 onions, minced Salt and freshly ground black pepper to taste […]

Chili, Yum!

Goat Meat Chili

This one should complement your Cinco de Mayo fare like a lime wedge to a margarita. Cheers to that.  Its also a great gateway dish for those of you looking to try out that ground goat that keeps calling to you from the freezer.  All other ingredients (other than spices) can be found at the […]

Butternut Squash Chili with Kale

From Clean & Delicious with Dani Spies: Realistic Recipes for a Nutritious Kitchen 1 large onion, chopped 4 cloves of garlic, chopped 2 bell peppers, chopped ½-1 jalapeno, diced 4 cups of butternut squash cut into 1-inch chunks 3-15oz cans of beans, rinsed and drained (I used black, pinto, and kidney beans) 1 bunch of […]