The beets are fresh and gorgeous, enjoy the greens & the sweet roots alongside a bunch of the other summer veggies starting to come in…some of the first peppers too! This week at our Farmstand you can find: • Raw Goat’s Milk (on farm only) • Eggs Fresh/Stored Veggies • Asian Greens • Fresh Beets with Greens […]
Author Archives: Laura
At the Farm: July 9-15
July 8, 2015 – 1:09 pm
Summer ripening has begun! Yeah for some sun with all this rain! First round of fresh summer veggies to enjoy. Most all are plentiful. Don’t forget the Pick-Your-Own-Herb garden is open, feel free to ask a farmer for any tips or directions to some of the herbs in our orchard understory. This week at […]
Cucumber Salad from Gourmet
July 8, 2015 – 10:05 am
Recipe from Gourmet Magazine 2 cucumbers (1.5 to 1.75 lbs) 2 tsp salt 1 tbsp sugar ¼ cup distilled white vinegar or your favorite…like Artesano’s Honey Wine 2 tsp grainy mustard Lettuce 2 tbsp extra virgin olive oil Slice the cucumbers into thin rounds (using a slicer will get them paper-thin!) and toss with the salt […]
At the Farm: July 2-8
July 1, 2015 – 10:42 am
Farm Food: June 18-24
June 17, 2015 – 8:44 am
Summer is making its way and our veggies are growing well — first cukes are showing on the vine…soon, soon! But we are also busy in the Farm Kitchen with some new batches of Farmhouse Sausage coming this week at the Farmstand and Floating Bridge Father’s Day Market in addition to some prepared foods like […]
Dry to Wet
June 10, 2015 – 9:18 pm
The season has turned from too dry to good and wet! The heirloom tomatoes are growing like crazy and have had their first pruning. A large kale harvest has made way for sweet potatoes. The goats are moving through grass quickly and the 24 piglets, still unnamed have taken on that half tank and half […]
Kale Pesto
June 10, 2015 – 8:54 pm
At the Farm: June 11-17
June 10, 2015 – 8:32 pm
We had to clear some lovely tender kale from the hoophouse to make way for sweet potatoes so time to eat, freeze and enjoy Kale, perhaps even a Kale Pesto! Herbs are back as well…a great way to add some different flavors to your salads, eggs and other dishes. And Field Stone Farm pizzas are back […]
At the Farm: June 4-10
June 4, 2015 – 10:28 am
At the Farmstand: May 28-June 3
May 27, 2015 – 7:57 pm
Wow, sudden summer, while you are looking for spring perhaps you’ll need some Mint Mojitos. There are lots of great fresh greens, milk and eggs and lots of herbs as well as all the other treats in the farmstand. This week at our Farmstand you can find: Raw Goat’s Milk Eggs Fresh/Stored Veggies Arugula Bok Choy […]