Available from Farm: April 7-10

We are settling into this new world of packing orders for everyone and have updated our order and delivery process. Check out order, pick-up and delivery details.

Some exciting new additions to the list this week: 

  • Eco-Apples & Pears and Apple Cider from the amazing Champlain Orchards
  • Maple-sweetened jams from Northfield’s own Lightfoot Farm.  Yes, she makes amazing jam from her own fruit and maple syrup! 

We hope to roll out in the next week (?), a web order form to make it  smoother and easier for us all.  See our posts about changes and order logistics

Our website is always stocked with lots of recipe ideas.  You can scroll or search!

This week at our Farmstand you can find:

• Eggs 

Veggies for Retail Sale

Black Currants, frozen
• Chard, Frozen
• Garlic
• Ginger, Baby (LRF),  frozen
• Kale, Frozen

Onions: yellow, Red (Plentiful)
Salad Greens 
Shallots
• Spinach, Fresh
Spinach, Frozen
Stir Fry/Braising Mix 
Sweet Potatoes (small)
Tomatoes, Frozen
• Winter Squash: Butternut

Following Veggies are Farmshare Members only this week

Beets, Chioggia & Red
 Carrots 
• Potatoes 

Meats

Pork

• Bacon
• Bacon Ends (Nitrate Free)
• Beer Brats
Boston Butt Pork Roasts, Skin on
Cajun Sausage Links
• Fat
• Ground Pork
• Ham Roasts
Italian Sausage Bulk (Hot & Sweet)
• Pork Chops
• Pork Loin Roasts
• Shoulder Roast, Pork Bone in
• Tenderloin, Pork

Poultry
• Chicken, Roasting Whole
• Chicken, Stewing Hen
• Chicken Legs & Thighs

• Bones, Pork*
• Offal & Odd Bits* – chicken feet, Trotters, hearts, liver, kidneys, necks, Pig Heads, etc.

Greenfield Highland Beef
• Italian Sausage links, hot & Sweet
• Beef Bratwurst links
• Eye of the Round Steaks
• Ground Beef
• Beef Chuck Roasts 
• Short Ribs
Sirloin & Sirloin Tip Beef Roasts
• Steaks, Strip & Delmonico

Honeywilya Fish
Alaskan Coho Salmon, line caught by a Vermont fisherman

• Coho Salmon portions & whole sides
• Alder Smoked Salmon strips

Pantry & Prepared Foods

• Applesauce: Pure, Dolgo, Plum or Maple Cinnamon
• Bone Broth: Roasted Chicken
• Maple Bread & Butter Squash Pickles with Artesano Vinegar
Mexican Pickled Carrots
• Chimichurri Sauce
Dilly Beans with Artesano Cider Vinegar
Giardinara pickles
Lard, Leaf
• Marinara, Tomato Basil (Frozen or Canned)
• Pâté, Chicken Liver
• Pesto: Basil,  Garlic Scape or Sweet Pea
• Heirloom Tomato Salsa
• Roasted Tomato & Tomatillo Salsa
• Salsa Verde
Soup Stock: Farmhouse Blend
• Soup: Roasted Turkey & Squash; Creamy Squash; Creamy Carrot Potage; Zesty tomato; Creamy Broccoli; Simple Squash – no alliums
Canned Tomatillos
Canned Tomatoes

From our Farm Friends 

• Eco-Apples from Champlain Orchards
• Eco-Pears from Champlain Orchards
• Fresh Apple Cider from Champlain Orchards
• Maple sweetened Jams from Lightfoot Farm
• Organic Kidney, Pinto or Black Beans, Morningstar Farm
• Honey Mead Vinegar, Artesano
• Cyser (Apple & Honey Mead) vinegar, Artesano
• Vermont Apple Cider Vinegar, Artesano
• Farmstead Pizza from Field Stone Farm (4 flavors)
• Cider Syrup, Brookfield Bees
• Honey, Brookfield Bees
• Maple Syrup, Brookfield Bees

 

This Week’s Member Special

All of the above is available for members and retail shoppers, but we also offer some specials for our members.  To learn more about our flexible, free Choice Farm Share memberships, see the details on our website.

• Odd Bits (organ meats, pork heads, feet, etc)

• Bones

• Frozen Spinach

 

Email your order for packing to: Orders@EatStayFarm.com
 Farmstand Pick-up: Every Day 7am-7pm
Call us with any questions 802-505-9840