Available from Farm: Winter

Stock up for joyous winter eating with our range of pasture-raised meats and more.

New on offer, our own grass-fed, organically managed lamb!  

Through December 3rd, Pre-order through our online farmstand, or stop into the Farmstand Thursdays, Fridays or Saturdays from 9am to 6 pm for Self-Serve Shopping. 

Or shop from the online Northfield Farmers Market, weekly through April. 

Our website is always stocked with lots of recipe ideas.  You can scroll or search!

Check the online Farmstand for more up to date availability.

Veggies & Fruit

Beets
Broccoli
Carrots
• Celery (Field Stone Farm)
• Chard (Field Stone Farm)
• Garlic
• Ginger, Baby (Last Resort Farm)
• Kale, Fresh & Frozen
Onions
• Salad Mix (Field Stone Farm)
• Salad Turnips (Field Stone Farm)
Spinach, Frozen
Sweet Potatoes
• Swiss Chard (Field Stone Farm)
• Winter Squash (Field Stone Farm)

Meats

Lamb

• Leg of Lamb, bone-in
• Rib Lamb Chops
• Loin Lamb Chops
Ground Lamb
Lamb Shanks
• Lamb Shoulder Roasts, bone-in
• Lamb breast/ribs
• Lamb bones

Pork

• Bacon
• Beer Brats
• Breakfast Sausage Links
Chorizo links
Farmhouse Chorizo coils
• Fat
• Ground Pork 
• Garlic & Parmesan Sausage Links

• Ham Roasts (smoked)
• Ham Steaks (smoked)
Italian Sausage Bulk (Sweet & Hot)
• Pork Chops

• Pork Loin Roast, Bone-in
• Pork Boston Butt Roast, Bone-in
• Pork Shoulder Roast, Bone-in
• Pork shanks
• Spare Ribs

Poultry

• Chicken, Roasting Whole
• Bones, Pork & Lamb
Chicken Necks
• Offal & Odd Bits – chicken feet, Trotters, hearts, liver, Pig Heads, etc.

Greenfield Highland Beef
Ground Beef
• Steaks:  Strip & Eye of the Round
Short Ribs
Beef Roasts

 

Honeywilya Fish
Alaskan Fish, line caught by a Vermont fisherman

• Coho Salmon Sides & portions
• King Salmon portions
• Smoked Coho Salmon
• Lingcod 
• Halibut

 

Pantry & Prepared Foods

• Seaberry Hot Sauce
• Applesauce: Pure or Maple Cinnamon
Beet Puree
• Heirloom Tomato Bloody Mary Mix
• Maple Bread & Butter Squash Pickles with Artesano Vinegar
• Maple Bread & Butter Cucumber Pickles with Artesano Vinegar
Mexican Pickled Carrots with Artesano Vinegar
Dilly Beans with Artesano Cider Vinegar
• Curried Green Tomato Pickles
• Pâté, Chicken Liver 
• Pesto: Garlic Scape
• Red Pepper Sauce
• Crushed Tomatoes

 

From our Farm Friends

• Maple sweetened Jams from Lightfoot Farm
• Organic Black Beans, Morningstar Farm
• Organic Pinto Beans, Morningstar Farm
• Honey Mead Vinegar, Artesano
• Cyser (Apple & Honey Mead) vinegar, Artesano
• Vermont Apple Cider Vinegar, Artesano (2 sizes)
• Maple Syrup, Brookfield Bees
• Cider Syrup, Brookfield Bees

 

 

Check out our ONLINE Farmstand to make your Order

Call us with any questions 802-505-9840