Summer abundance…need I say more. Eat Fresh, Eat Lots and put some away for some cold, snowy day this winter! And it is definitely time for fresh salsa, gazpacho and tomato basil salads. Enjoy!
And to go with all that goodness we have new pizzas from Field Stone Farm AND honey & caramel are back with new honey sizes and Fat Toad Farm’s new caramel flavors including Cold Brew Coffee!
Currently at our Farmstand you can find:
- Eggs
- Goat Milk
Fresh/Stored Veggies
- Beans! Green, Purple & Yellow!
- Beets : Red, Golden & Chioggia
- Carrots
- Chard
- Cooking Greens
- Cucumbers
- Fennel
- Garlic
- Kale
- Lettuce, Head
- Napa Cabbage (a few large ones…seems that is how they are readying themselves)
- Nasturtiums, edible leaves and flowers
- Onions, Bunch
- Pesto: Arugula, Basil, Cilantro & Garlic Scape
- Peppers, Sweet & Hot
- Tomatoes, Slicing
- Cherry Tomatoes
Herbs: Pick-Your-Own and Farmstand
- Anise
- Basil (in farmstand)
- Cilantro (in farmstand)
- Dill (Loads!)
- Mint
- Oregano (in farmstand)
- Parsley
- Sage
- Savory
- Thyme
Meats
- Bacon
- Beer Brats
- Bones, Pork & Goat
- Chicken, Roasting
- Chicken Legs & Thighs
- Country Style Ribs
- Fat, Pork Leaf
- Fat, Pork Back
- Ground Goat
- Goat Ribs/Breast
- Italian Sausage, bulk
- Jowl
- Lard
- Offals
- Pork Chops
- Ground Turkey
- Turkey Breast
From the Pantry
- Dill Pickles (Chunks)
- Dilly Beans
- Green Tomato Pickles
- Hot Sauces
- Jardinere
- Pickled Jalapeños
- Pepperoncini
- Heirloom Tomato Salsa
- Tomato Paste
- Tomato Puree
- Dried Tomatoes
- Dried Hot Peppers
From our Friends
- Farm Pizzas from Field Stone Farm
- Cider Syrup from Brookfield Bees
- Caramel from Fat Toad Farm
- Maple Syrup from Spotted Dog Farm & from Brookfield Bees
- Blueberries & Raspberries (frozen) from Spotted Dog Farm