Browse by Tag: eggs

At the Farmstand: Thanksgiving 2024

Thanksgiving is truly a Farmer’s holiday — such a focus on seasonal food. We are well stocked with those seasonal delights and thanks to some hoophouses & Field Stone Farm’s hard work, some fresh greens as well! For your Thanksgiving shopping and turkey pick-up our Farmstand is open Friday 11/22 through Tuesday 11/26 10am to […]

At the Farmstand: Fall 2024

Fall is in its glory but we also still have some Summer Veggies happy with this summer weather so the eating is GREAT! If you haven’t had your fill of Fresh Heirloom tomatoes this is the week!! Oh, and we’ve been enjoying Lamb & Pork ribs on the grill! And what a broccoli year! This […]

At the Farmstand: August 2024

The calendar turns to August tomorrow and sure enough here come some of the summer eating prizes… .TOMATOES, Basil, Beans, Fennel and so much more!! So much more to come as well! Each has their own length of season so enjoy while they are here! We’ve been loving fennel & chicken…oh and broccolini & eggs! […]

At the Farmstand: July 2024

Each week the range of choices is getting bigger! Summer veggies are starting to pour in…each with their own length of season so enjoy while they are here! Lots of yummy veggies to go with FRESH CHICKEN, bacon, ham, sausage, ribs, lamb, eggs…. And the hens are laying well so eggs are also plentiful! This […]

At the Farmstand: June 2024

Each week the range of choices is getting bigger! Yeah!! Lots of yummy veggies to go with bacon, ham, lamb…. And the hens are laying well so eggs are also plentiful! The Farmstand is Open for the Season! Looking forward to a great season of EGGS!, pasture raised meats, fresh Veggies, applesauce, jams, milk, broths, […]

At the Farmstand: Spring 2024 Copy

We are restocked in Bacon & Ham! Yeah!! And the hens are laying well so eggs are also plentiful! The Farmstand is Open for the Season! Looking forward to a great season of EGGS!, pasture raised meats, fresh Veggies, applesauce, jams, milk, broths, soups, and so much more. And of couse, a fresh batch of […]

At the Farmstand: Spring 2024

The Farmstand is back for the season! Yay! Looking forward to a great season of EGGS!, pasture raised meats, fresh Veggies, applesauce, jams, milk, broths, soups, and so much more. And of couse, a fresh batch of Dog & Cat treats – can’t forget them for farm fresh eating! This season our Farmstand is open […]

Spinach Roulade

Often we focus on Spinach Roulade during those late Spring days when fresh spinach is super plentiful.  But truly, with blanched frozen spinach, we can enjoy roulade more often and a few steps are already done!  This was Donna’s gorgeous creation a few years ago, she adapted it from a BBC Good Food recipe.  Here […]

Potato Pastry Quiche

Thanks to Donna Farley for this one.  She did some experimenting and the rest of the farm team was happy to be the test audience.  We liked both the potato pastry and the pure mashed potato crust, which is a fun way to use more farm ingredients and make a quiche for gluten free folks! […]

Avga me Domates: Eggs on a Bed of Tomatoes

In Greek: αυγά με ντομάτες, pronounced ahv-GHAH meh doh-MAH-tess. This is a quick and simple dish to make, and the tastes are fabulous. Certainly most of the Mediterannean cultures have a version of this dish and many others as well.  In their recent One-Pot Meals focus, NY Times Cooking shared a Shakshuka recipe, which adds […]