On this celestially focused weekend, why not get grounded with a farm experience? Our baby lambs will warm up your wow muscles. And our regenivore brunch/lunch will nourish you and round out your learning adventure. Our Farmstand will also be open during this event! Sunday, April 7th 11am – 2 pm Tickets Available Here Small […]
Past Farm Events
Seasonal Sides Cooking Class & Dinner – Part 1
November 18, 2014 – 7:41 pm
Thursday, November 20th 5-7 pm The Green Mountain Girls Farm would like to help you prepare for the Holidays with a Slice of Life workshop. On November 20 from 5-7pm learn some great recipes for incorporating local and seasonal produce into your holiday meals, or even weekly dinners! Join Laurie McIntosh, home cook, caterer and […]
Valentines Farm Dinner & Concert
February 6, 2014 – 2:00 pm
Mark your calendar for a Valentine’s Day treat: A delightful, love filled Farm Supper AND a Scrag Mountain Music concert. Friday, February 14th Dinner 5-6:30 pm Concert at 7 pm The Farm and Scrag Mountain Music want to share the love with you. The Music Mary and Evan will bring us The Most Beautiful Waltz, musical dances for […]
Making Chevre at Home: Oct 10th
September 24, 2013 – 3:10 pm
Thursday, October 10th: Making Chevre at Home 5:30- 7pm Do you love chevre? Have you been curious about making it at home? It is fun and easy to make your own delicious dairy products made from fresh, local organically raised milk and chevre is a great place to start! The workshop is a hands-on class […]
Farm Supper & Concert: Friday Oct 11th
September 21, 2013 – 6:25 am
Dinner 5-6:30pm; Concert at 7 pm Scrag Mountain Music is coming back to the Farm! Join us for delightful harvest meal direct from the farm and then world-class chamber music in the Barn’s event space Join us for one or both! RSVP Here! “Simply Amazing!” is the description we often hear about our partnership with Scrag Mountain […]
Butchering Workshop
September 6, 2013 – 8:24 am
Friday, November 8th 8:30 – 4 pm (or so) Join us for a hands-on Pork and Goat Butchering workshop with master butcher Cole Ward Cole Ward mixes hands-on butchering with teaching; his encyclopedic knowledge of the meat sector makes him a sought-after lecturer and seminar leader at culinary academies,colleges, and agricultural and sustainable-living conferences. He […]
Tomato Festival – August 22nd
August 9, 2013 – 9:25 am
Come celebrate the wonderful, fresh tomato! Food and fun for all including an Heirloom Tomato Bar, Fresh Salsas, gazpacho, and more. We grow more than 10 varieties of tomato, from cherries to sauce to slicing – come give them a try, you might discover a new favorite! Thursday, Aug 22nd 5-7 pm. Have a snack, eat dinner with […]
Super Summer Spreads & Chicken Cutting Demonstration – August 15th
August 6, 2013 – 5:07 pm
Make a meal out of tasty spreads – pestos, baba ganoush, pate, and more! Thursday, August 15th starting at 5pm come for a picnic at the farm with spreads, fresh veggies and veggie chips or just grab and go for wonderful meals at home. We will also have farm fresh chicken available. Learn how to cut […]
Cheesemaking Class – August 8th
July 15, 2013 – 8:59 am
Do you love chevre? Have you been curious about making it at home? It is fun and easy to make your own delicious dairy products from fresh, local organically raised milk and chevre is a great place to start. Green Mountain Girls Farm will host another Chevre Making Class on Thursday, August 8th 5 -6:30 […]