In the News

Green Mountain Girls = Food Revolution

It is the inspiration of our name, certainly.  The new commercial and video (also above) about the farm from Guy’s Farm & Yard (produced by Mt. Mansfield Media) explains our name quite nicely and we love that.  We know it is sometimes confusing. Does our name refer to the owners, the leaders in the pasture […]

International Workshop on Agritourism in Vermont

We were thrilled to be a part of welcoming folks from around the world to experience Agritourism in Vermont!

Kicking off Open Farm Week with Vermont’s Governor

Our deep thanks to Governor Phil Scott and Secretary Anson Tebbetts and their team at the Vermont Agency of Agriculture for their commitment to not only Vermont Farms, but Vermont’s agri-tourism potential. We were thrilled to show the Governor our approach to ecological and regenerative farming that supports improved water quality, creates healthy food for Vermonters and visitors […]

Open Farm Week 2019

Thanks to our great colleagues at Vermont Tourism for highlighting our farm (beginning and end) in this video invitation to Open Farm Week. Come immerse yourself in those images as we kick off Open Farm Week with a Farm supper & Scrag Mountain Music Concert, that also launches a month of celebrating our 10th Anniversary! […]

Our Farm in Film: The whys and hows

Green Mountain Girls Farm: Short Documentary from Pete & TJ Productions on Vimeo. This short film about the farm is certainly our favorite (and most useful) student project.  Peter VanderWilden, a UVM student focused on both documentary film as well as environmental studies approached us last fall about a collaboration that would result in a […]

Joining Forces

        Field Stone Farm and Green Mountain Girls Farm are teaming up in new ways to better provide for our community. Having enjoyed years of working together and friendship, we are deepening our collaboration in an effort to strengthen our local food economy while creatively challenging the threat of small farm viability. Synergy […]

Vermont Agritourism

Times Argus story and video Full Story at: https://www.timesargus.com/articles/vermont-agritourism/

“Everyday Authentic”

Thanks to great journalists and photographers and especially those that love food and farms.  Julia Clancy, Seven Days Writer and Eating Well Test Kitchen chef, did a beautiful profile of the farm and our farmstays & tours in this week’s Seven Days.  Pick it up  on the newsstand of course, but you can get a […]

Eating Well on Farmstays

 We were profiled as the Farm, Farmstay in Eating Well Magazine’s Travel Issue this year. “See the operation behind the Farmer’s Market stand.  Laura Olsen and Mari Omland grow organic vegetables and raise pastured poultry, pigs and goats on their 40 acre farm in Northfield, VT.  Collect eggs, feed sows Ramona Quimby and Amelia Bedelia […]

Parents.com on Farmstays for Families

  Parents Magazine chose to profile us in their piece on great Farm Stays in each state.                           In truth, we are a great farmstay whether you have kids or not, though we love the multi-generational farmstays. Check out info on our Barn […]