This photo of our eggs — well, our hens’ eggs, shows both the nice dark yolks and a double one. We aren’t sure which hen is producing these mammoth eggs, but every once in a while they appear. It is always fun to find them. I wonder if there are recipes which benefit from double yolked eggs? (Thanks to our neighbor Tad for the photo)
A double yolk
This entry was written by Laura, posted on February 8, 2009 at 10:34 pm, filed under Stories from the Farm and tagged eggs. Bookmark the permalink. Follow any comments here with the RSS feed for this post.
Both comments and trackbacks are currently closed.