Browse by Tag: roast

Seven Hour Leg of Goat

Ok, it sounds like a big commitment, but really the oven does most of the work and makes for a delightful holiday or just special weekend meal. The recipe below was shared by NPR and it is quite similar to the one in Weinstein & Scarborough’s Book, Goat.  Though they have much more fun commentary on […]

The Leg of Goat nearly done!

Roasted Goat Loin

These are small (3/4 -1 lb each) but a treat and really offer 2 different meals.   The bone-in goat loin roasts are essentially the goat tenderloin, but still on the bone . A goat sized T-bone, but not cut into steaks. The loins can be roasted whole as a quick cook, then cut the […]

goat loin roasted and cut

Roast Leg of Goat with Lemon and Herbs

From Living with Goats With the weather going up and down a nice slow roasted leg of goat sounds great!  And leftovers could go into tacos if it gets too warm. Ingredients 1 leg of goat (3-4 lbs) 6 cloves of garlic 1/3 cup olive oil or other fat coarse salt & ground pepper 1/4 cup […]

roast leg of goat