Abundant harvests of this warm early fall are bringing glorious orange, reds, yellows and greens to the farmstand, foreshadowing Vermont’s famous foliage! Remembering that vibrancy and intensity of color, like taste, are indicators of nutrient density, we are thrilled not only to offer these delicacies to our community but also to have such spectacular indicators […]
Browse by Tag: Boston
Getting Turkeys to Boston…or not
September 12, 2016 – 2:25 pm
By Laura
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Posted in Stories from the Farm
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Also tagged committment, community, processing, slaughter, turkeys, woods hill table
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Turkeys get to Boston One Way or Another!
November 5, 2015 – 8:42 am
Laura looked like the pied piper walking the flock across the clover. Despite Darienne’s calls of encouragement leaning through the front window, they balked at the trailer. These moments always make me think of Temple Grandin and of conversations years ago with our friend Lisa designing a facility to care for elders with dementia , […]
By Laura
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Posted in Stories from the Farm
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Also tagged eating local, gratitude, partnerships, Restaurant, Thanksgiving, turkeys
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Frost & Frenzy
September 18, 2014 – 8:08 am
That is how the past week has felt around here….frosty and frenzied and they are not unrelated. Between being the host site for some great on-farm events, including a favorite farm share member’s 60th birthday party and Vermont Sustainable Jobs Fund’s retreat, we packed a slice of the farm off to the Boston Local Food […]
By Laura
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Posted in Stories from the Farm
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Also tagged events, frost, heirloom marys, market
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