At the Farmstand: May 12-18

SpinachGreens of all types, sizes & colors!  Had to clear a bunch out to make way for the tomato plants!  Time to enjoy your salads, cooking greens, gratins and more! And even put some spinach or Greens Gratin away for later.

This week at our Farmstand you can find:

• Eggs

Fresh/Stored Veggies & FruitsLettuce

• Arugula
• Beets
• Braising & Stir-Fry Greens – Vivid Choi & Bok Choy, LOTS!
• Broccoli Raab Greens
• Cabbage
• Chard, Frozen

• Garlic
• Kale
• Mustard Greens

• Pesto
• Salad Mix – Mixed Lettuces
• Salad Mix – Tri-color Mizuna
• Spinach, LOTS!
• Tatsoi
• Tokyo Bekana for salad or cooking

Meatscold pan pork chops cooked

• Bones, Pork & Goat
• Chicken, Roasting
• Country Style Ribs
• Fat, Pork Leaf
• Fat, Pork Back
• Pork Jowl
• Goat Chops
• Ham Roasts
• Italian Sausage, bulk
• Leg of Goat Roasts
• Loin Roast, Goat
• Offals – all sorts!
• Pork Chops
• Pork Roasts
• Shanks, Goat
• Stew Meat, Goat
• Turkey Breast
• Turkey Drumsticks
• Turkey Thighs

From the Pantry & Prepared Foodspickled beets in jars

Applesauce – from our organic, heirloom varieties
Pickled Beets 
• B
eet puree
• Bloody Mary Mix from our Heirloom Tomatoes (Red & Green Zebra)
Black Currant Gastrique
• Bone Broth: Roasted Turkey & All-Farm
• 
Bread & Butter Pickles, regular & Mus-Tang
 Mexican Pickled Carrots, Taqueria Style
 Curried Green Tomato Pickles
Dilly Beans & Zydeco Beans
• Hot Sauces -frozen
• Jalapeños, pickled
• Lard (Leaf & Back Fat)
• Lemon Pickles
• Monarch Relish
• Pepperoncini
Roasted Red Pepper Sauce/spread
• Heirloom Tomato Salsa
Green Zebra Tomato Juice
 Tomato Sauce: Roasted Sweet Pepper Marinara, frz
• Dried Hot Peppers
Dried Tomatoes
• Farmhouse Soups:Southwestern Squash 

From our Farm FriendsBrookfield bees maple syrup 3

• Blueberries, Frozen from Spotted Dog Farm
• Maple Syrup from Brookfield Bees
• BEANS!  – Black Beans & King of the Early from Morningstar Meadows Farm
• Cider Syrup from Brookfield Bees
• Honey from Brookfield Bees
• Caramel from Fat Toad Farm