At the Farmstand: Week of Jan 5th, 2012

We have a great mix of food available for any New Year’s resolutions…or just for your regular eating pleasure. Enjoy the fresh kale and spinach, in January no less! This week at the farmstand you will find:

 

Curly Kale from the Hoophouse

Veggies

  • Beets
  • Buttercup Squash
  • Butternut Squash
  • Cabbage
  • Carrots
  • Celeriac
  • Daikon Radish
  • Garlic
  • Kale
  • Leeks
  • Onions
  • Potatoes
  • Pumpkin
  • Spinach
  • Shallots
  • Turnips

 

Meats

  • Bacon
  • Breakfast Sausage
  • Chicken, Roasting
  • Chicken, Stewing
  • Country Style Ribs
  • Garlic & Parmesan Sausage
  • Goat: steaks, chops, shanks & ribs
  • Ground Goat
  • Ground Pork
  • Ham Steaks
  • Italian Sausage
  • Kielbasa
  • Offals
  • Pork Chops
  • Pork Roasts
  • Smoked Polish Sausage
  • Turkey

In the Pantry

  • Dill Spears
  • Lemon Pickles
  • Pickled Beets
  • Giardinaira
  • Canned Tomatoes
  • Tomato Puree
  • Tomato Sauce
  • Tomato Paste
  • Red Salsa
  • Salsa Verde

 

  • Eggs