Wow, welcome to August! Abundance is apparent. It is a great time to freeze or can some summer
produce—tomatoes, greens, pickles, etc. for winter eating. Our pantry is closed, but there are lots of fresh tomatoes and other veggies for your eating pleasure. Think Salsa! This week at the farm stand you can find fresh chicken and:
In the Freezer
- Bacon
- Beer Brats
- Chorizo
- Country Style Ribs
- Ground Goat
- Ground Pork
- Ham
- Italian Sausage, bulk
- Lamb shoulder Chops
- Lamb Ribs
- Offals
- Pork Chops
- Pork Roasts
- Turkey
- Pumpkin & Squash
Eggs
Goat Milk
Veggies
- Arugula
- Asian Salad Greens
- Beets & Beet Greens
- Broccoli
- Carrots
- Cauliflower
- Chard
- Cucumbers
- Fennel
- Garlic, Fresh
- Kale
- Lettuce
- Mustard Greens
- Peppers
- Radishes
- Salad Turnips
- Scallions
- Summer Squash
- Sweet Onions
- Tomatoes
Herbs
- Basil
- Cilantro
- Dill
- Mint
- Oregano
- Parsley
- Sage
- Thyme